Mai Tai

2 Parts dark Rum
2 Parts White Rum
1 Part curacao
1 Part Grenadine
2 Parts Pineapple Juice
Dash Orgeat Syrup
1 Part lime Juice
Paper Umbrella.

Shake all ingredients in a shaker (except Umbrella and Pineapple).
Strain into highball Glass over ice.
Garnish With Pineapple spear on rim and paper umbrella.

Sweet and Sour Version

1 Part Rum
1 Part Triple Sec
1 Part Sweet and Sour Mix
1 Part Orange Juice or Pineapple Juice
Dash OF Orgeat Syrup
Float Rum

Shake all ingredients in a shaker.
Strain into highball Glass over ice.
Garnish With A Cherry and Paper Umbrella
- The Mai Tai was reported to be invented at Trader Vics Restaurant founded by Victor Jules Bergeron, Jr.